Chateaux-en/Chat Owen

A friend/colleague of mine has a grapevine. In North London. They’re muscat grapes. Last weekend he and I decided to attempt to make wine from them. We got a reasonable crop from them, although if we’d have harvested a week earlier we’d have gotten a whole lot more. A local wood pigeon found them and…

Skeletons in the closet

When I first started taking cocktails seriously around 8 years ago, I went to the newly opened 69 Colebroke Row. It was a very formative experience in my love of cocktails. Before that cocktails had mostly been sugary-sweet things with lots of Malibu or Pasoa in, or horrifically poorly made martini’s. I’d read an article somewhere about…

People think I’m sloe… eh!

Around this time last year, a friend of mine got sent back to Canada (due to our stupid rules on how much non-citizens have to earn to stay here – this is going to get a whole lot worse 😦 ). She is currently back in the country on holiday and came over to visit…

Slightly smug (also spiced rum)

I’ll get the smug bit out of the way, so that we can get to the matter at hand. I’ve just been on holiday to the Caribbean. St Lucia to be exact. While I was there I was reminded that spiced rum is a thing. More importantly than that I was reminded (or more accurately…